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Gulkand/chocolate Gujiya
Gulkand/chocolate Gujiya

Before you jump to Gulkand/chocolate Gujiya recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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We hope you got benefit from reading it, now let’s go back to gulkand/chocolate gujiya recipe. To make gulkand/chocolate gujiya you need 5 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Gulkand/chocolate Gujiya:
  1. Get 11/2 cup all purpose flour
  2. You need as desired Ghee
  3. Provide 1 tbsp Gulkand
  4. Use 1 tbsp Chocolate slab milk
  5. Take 1 tbsp Chocolate slab Dark
Instructions to make Gulkand/chocolate Gujiya:
  1. Prepare a dough of all purpose flour
  2. Now use gulkand as one filling
  3. Melt both chocolate slab in microwave
  4. Prepare balls of all purpose flour and roll it with a roller
  5. Fill in the stuffing chocolate in one
  6. Fill gulkand in other.
  7. Now fold them to make gujiya
  8. Fry them in ghee till brown on both sides
  9. Enjoy delicious Gujiya

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