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Tastiest Mbuzi(Goat) Fry
Tastiest Mbuzi(Goat) Fry

Before you jump to Tastiest Mbuzi(Goat) Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to tastiest mbuzi(goat) fry recipe. To cook tastiest mbuzi(goat) fry you only need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Tastiest Mbuzi(Goat) Fry:
  1. Take 3/4-1 kg goat ribs
  2. Get 2 large onions
  3. You need Garlic
  4. Take Mixed bell peppers..about 1/4/cup
  5. You need Vegetable oil
  6. Get Salt and pepper
  7. You need Marinade
  8. Take Ginger
  9. You need Paprika
  10. Prepare Beef masala
  11. Get Cayenne
  12. Prepare Mixed herbs
  13. You need Vinegar
Instructions to make Tastiest Mbuzi(Goat) Fry:
  1. Marinate your ribs in the above -mentioned spices…let it sit for a while I used my double grilled pan… Place your marinated ribs in the pan…add enough water that will cover the pieces and let it simmer for about 30 minutes or till you feel the meat has softened.
  2. When the water almost dries up…add your onions…let it cook till all the water dries up…let your meat brown up a little bit before adding your oil
  3. Add your garlic,salt,and pepper…stir well
  4. Add a little water,cover your pan,and let the meat cook for about 10 more minutes….add your mixed bell peppers
  5. Once ready, it will be soft and will fall of the bone easily
  6. Serve with a starch of your choice

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