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Chicken pulao (mix veg's)
Chicken pulao (mix veg's)

Before you jump to Chicken pulao (mix veg's) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a lot more popular than before and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out a few small changes.

Initially, you will have to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer wish to eat. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.

Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chicken pulao (mix veg's) recipe. To cook chicken pulao (mix veg's) you need 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Chicken pulao (mix veg's):
  1. Provide 1 kg chicken
  2. Get 1/2 kg chawal
  3. Use Namak as required
  4. Provide 1 Piyaz
  5. Take 1 gajar
  6. Prepare 2 allu
  7. Prepare 1 tsp Zeera
  8. Provide 1 inch adrak slice
  9. Take 1 Timater
  10. You need 1 tsp sabut kali mirch
  11. You need 1 inch darcheni ka tukra
  12. Provide 1 moti ilachi
  13. Prepare 1 badiyan ka phul
  14. Take 2-3 Green chilli
  15. Use Oil as required
  16. You need Pani as required
  17. Get Yellow color
Instructions to make Chicken pulao (mix veg's):
  1. Sab se phly degchi main oil dal ke chicken ko halka sa fry kar lain or nikal lain.
  2. Ab ussi oil main piyaz dal dain or brown hony Tak hilaty jain ab is main Zeera, kali mirch, timater, Green chilli, moti ilachi, badiyan ka phul, darcheni, adrak dal ke achy se mix Karin or halka sa pani dal ke apny hisab se color nikal lain jo apko chawal ka color rakhna hai.
  3. Ab is main gajar or allu dal ke mix Karin thora sa bun lain ab fry chicken dal ke mix Karin ab namak dal ke mix Karin. Ab 1 cup Pani dal dain or sath chawal b dal dain mix Karin.
  4. Ab baki ka itna pani dhalin ke chawal begh jai jis main. "1-2" boil any dain jab pani hushk hony lagy to degchi ke dhakan ko cover Kar ke degchi ke nechy tawa rakh ke dam laga dain "10"mint ke liye. "10" mint ke baad color main pani mix Karin or chawal ke uper dal dain.
  5. Or chawal ko dam se hatta lain "5" mint ke baad chawal ko mix Karin ke color mix ho jai is main
  6. Perfect chawal ready to eat 😍

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