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Before you jump to Bhindi ki bhujia recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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As you can see, it’s not at all difficult to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to bhindi ki bhujia recipe. To cook bhindi ki bhujia you need 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Bhindi ki bhujia:
- Get 250 gm Bhindi
- Take Salt as per required
- Provide 1/2 tsp zeera
- Get 1/2 tsp haldi
- Take 1/2 cup oil
- Use 2 tsp lal mirch powder
- Prepare 1/4 tsp sabut dhania
- Take 1 tsp ginger paste
- You need 1 tsp garlic paste
- Get 3 tomatoes
- Prepare 1 onion
Instructions to make Bhindi ki bhujia:
- Aik piyaz slice kar ky oil mein gullabi krlain.zeera +sabit dhania add krdain.
- Ginger garlic paste add kar ky 1 min fry krain.phir chop tomatoes salt lal mirch haldi add kar ky bhoonain.tomatoes achi tarha soft hojain.
- Bhindi cut kaat ky masaly mein mix krain.cover kar ky cook hony dain.agr need ho tu little water add kar skty hain
- Beech main stir krty rahain. Bhindi soft ho aur masaly mein bhun jai tu bhujia tayar hy. Chapati ky sath enjoy krain 30 min mein mazedar sabzi
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