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Before you jump to Peanut modak recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. While we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several minor changes that can start to make a difference to our day-to-day eating habits.
Initially, you should be very careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One wholesome substitute that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Obviously, it’s not at all hard to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to peanut modak recipe. You can have peanut modak using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut modak:
- You need 1 cup roasted peanut powder
- Take 4 tablespoon condensed milk
- Take 3 tablespoon chopped fresh rose petals
- Provide 2-3 drops rose emulsion
- Use 2 tablespoon coloured snauf
Steps to make Peanut modak:
- In a pan add peanut powder,condensed milk,chopped rose petals,and rose emulsion mix well and cook on low flame till mixture become lumpy
- Off the flame,cool it
- In a modak mould apply coloured snauf and press the peanut mixture in it
- Then demould it and serve it
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