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Paneer Butter Masala
Paneer Butter Masala

Before you jump to Paneer Butter Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.

The first change you need to make is to pay more attention to what you buy when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. A good healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Obviously, it’s not difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to paneer butter masala recipe. You can cook paneer butter masala using 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Paneer Butter Masala:
  1. Use 1 bay leaf
  2. Take 2 Onion,
  3. Prepare 2 tomato,ginger
  4. Prepare as needed Fenugreek,dry leaves,
  5. You need 1/2 tsp garam masala
  6. Use As needed Salt, turmeric,red chilli
  7. Use 2tsp Oil
  8. Use as required Cashew nuts or peanut (1tspn)
  9. Use 2 cloves Butter, cream fresh,milk, paneer,laung
Steps to make Paneer Butter Masala:
  1. Firstly,in a kadai heat 1tsp butter
  2. Add bay leaves and garam masala
  3. Blend to smooth paste of tomato,ginger and onion
  4. Keeping the flame on low add 1/4 turmeric,1 chilli powder 1/4 cumin powder.saute until the spices turn aromatic without burning
  5. Further add 1 cup water,1/2 tspn sugar and 1 tsp salt.mix well adjusting consistency as reguired
  6. Add 2 tbsp cream and mix well.
  7. Now add cubes of paneer and mix well.firstly wash paneer and fry in pan with butter
  8. Cover it and leave 10 minutes.add 2 tbsp methi and 1/2 garam masala.mix well. Finally Enjoy paneer butter masala with roti,naan or paratha

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