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Before you jump to Matar palao recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now much more popular than before and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing several modest changes.
The first change you can make is to pay more attention to what you buy when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. One healthy alternative that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to matar palao recipe. To make matar palao you need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Matar palao:
- Get 1 kg Chawal
- You need 1/2 cup Matar
- You need Namak as required
- Get 1 Hari mirch
- You need 1 slice Piyaz
- Prepare 1 tsp Zeera
- Take 1 tsp Shukha dania sabut
- Get Dar Cheni 1 tukra
- Provide 1/2 Timatar
- You need 1 tsp Adrak lambi main cut
- You need Pani as required
- You need Oil as required
Instructions to make Matar palao:
- Piyaz ko oil main dhal ke golden hony dain sath hi zeera. Shukha dania. Dar Cheni dhal dain thora sa pani dal ke mix karin or colour a jai to matar dhal dain mix karin phir Adrak or timatar dhal dain ke mix karin
- Ab as required pani dhal dain pani ke boil any dain ke mater naram Ho jai halki anch kar dain. Matar naram Ho jai to chawal dhal dain.
- Boil any ke baad pani chawal ka khushk Ho jai to dam laga dain 10 mint baad check karin chawal ready
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