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Before you jump to Veg idli recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, merely making a few minor changes can positively impact day-to-day eating habits.
You can get results without having to remove foods from your diet or make substantial changes right away. It’s not a bad idea if you desire to make big changes, but the most crucial thing is to step by step switch to making healthier eating selections. Eventually, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.
Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to veg idli recipe. To cook veg idli you need 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Veg idli:
- Provide 1 onion
- Get 1 tomato
- Get 1 Green chilIi
- Get As required oil for greasing
- Take as per taste Salt and red chilli powder
- Take 1/4 bowl peas
- You need 250 grams rava (sujji)
- Get 1 bowl curd
- Take 1 packet eno
Steps to make Veg idli:
- Firstly chopped onion and tomato and green chili take a utensil add rava and then curd mix well add salt and red chilli powder mix it grease the idlli mold.
- Now add all veg in it add eno and mix it fill in the mold take a cooker add water and heat it now put stand in it cover it.
- Steam it for 10 minutes transfer it in a dish and serve it.
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