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Rajma lobia masala
Rajma lobia masala

Before you jump to Rajma lobia masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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Evidently, it’s not hard to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to rajma lobia masala recipe. To cook rajma lobia masala you only need 13 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Rajma lobia masala:
  1. Get 200 grm lobia socked
  2. Use 3 tomato chopped
  3. Take 2 onion chopped
  4. Use 1 ginger garlic paste
  5. Take 3 green chili
  6. Provide 1/4 cup oil
  7. Take 1/2 tsp cumin seeds
  8. Prepare 1/4 tsp garam masala
  9. Use to taste Salt
  10. Use 1 tsp red chili powder
  11. Use 1 tsp coriander powder
  12. You need 1/4 tsp tarmaric powder
  13. Prepare Some coriander leaves and curry leaves
Steps to make Rajma lobia masala:
  1. Take a pan add lobia and water and salt keep cook then to tender lobia and keep aside take a pan add oil add cumin seeds and curry leaves stir add onion stir fry well add tomato ginger garlic paste salt red chili powder coriander powder turmeric powder stir fry to cook well masala and add boil lobia and some water and keep slow Flame for 10minutes and add coriander leaves and garam masala Flame off
  2. Ready to serve with paratha and rice
  3. Enjoy with your family take care eat well see you again with next recipe bye

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