Hello everybody, welcome to our recipe site, looking for the perfect Lobia sabji recipe? look no further! We provide you only the perfect Lobia sabji recipe here. We also have wide variety of recipes to try.
Before you jump to Lobia sabji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now much more popular than it used to be and rightfully so. The overall economy is impacted by the number of men and women who suffer from health problems such as hypertension, which is directly associated with poor eating habits. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out some small changes.
One way to address this to begin seeing some results is to understand that you do not need to change everything straightaway or that you should completely do away with certain foods from your diet. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.
To sum up, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to lobia sabji recipe. To make lobia sabji you only need 18 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Lobia sabji:
- Take 250 gms lobia
- Get 4 onions medium size
- Use 2 tbsp coconut ,grated
- Provide 4-5 garlic cloves
- Provide 1 inch ginger
- Provide 2 green chillies
- Take 1 tsp turmeric powder
- Use 1 tsp red chilli powder
- Prepare 3 tsp dhaniya jeera powder
- Prepare 1 tsp saunf
- Provide 2 tbsp curd (fresh)
- Prepare 1 tsp garam masala powder
- Prepare 1-1/2 tsp salt
- Prepare 1 tsp coriander leaves for garnishing
- You need 1 pc ginger julienne
- Get 1/2 lemon cut
- Take 2 green chillies slit
- Use 2 tbsp oil
Instructions to make Lobia sabji:
- Soak the beans/lobia overnight. Next day pressure cooker for 3-5 whistles.
- Take onions, garlic, ginger, grated coconut, green chillies and make a fine paste. Now heat oil in a kadhai, add the paste, saute till golden brown.
- Now add all the spices, curd and mix well. Add water as reqd. Add the beans. Bring to a boil on high flame. Now keep it on simmer till it's done. Serve hot with rice, paratha garnished as shown in pic.
If you find this Lobia sabji recipe valuable please share it to your close friends or family, thank you and good luck.
