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Shahi oats and uraddal dahi vade
Shahi oats and uraddal dahi vade

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We hope you got insight from reading it, now let’s go back to shahi oats and uraddal dahi vade recipe. To make shahi oats and uraddal dahi vade you only need 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Shahi oats and uraddal dahi vade:
  1. Provide 1 cup urad dal soak it for 5-6 hrs
  2. Prepare 2 tbsp roasted oats
  3. Provide handful cashew chopped
  4. Take 4 tsp raisins
  5. Get as needed decicated coconut
  6. Get to taste Salt
  7. Use as needed Oil for deep frying
  8. Get 1 cup hung curd (add little sugar salt and blend it)
  9. Get 5 tsp imli(Tamarind) chutney
  10. Take 5 tsp Green chutney
  11. Prepare To taste sal and red chilli powder
Steps to make Shahi oats and uraddal dahi vade:
  1. Take soaked dal add oats and grind it
  2. Mix Chopped dryfuits and Coconut keep aside
  3. Take some batter spread it on palm keep some stuffing in center
  4. Again put some batter and seal it.
  5. Deep fry it
  6. Put fried vadas in water for min 30 mins
  7. Take out frm water squeeze water.
  8. Keep vada on a plate.
  9. Pour dahi,and both chutney on it.
  10. Sprinkle some red chilli powder and salt. Garnish and serve.

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