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Before you jump to Crispy potato fingers with green tea recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to crispy potato fingers with green tea recipe. You can cook crispy potato fingers with green tea using 11 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to cook Crispy potato fingers with green tea:
- You need 300 grm boiled potatoes (crushed)
- You need 1/2 cup semolina
- You need 1/3 cup Coriander leaves
- Take 5 Green chillies (remove seeds)
- Provide 1 tspSalt/to taste
- Prepare 1/2 tsp Ginger powder
- Use 1/2 tsp Chat masala
- You need 1/2 tsp Red chilli flakes
- You need 1/2 cup water
- Take 1 tbs oil/ghee
- Use 1/4 tsp black pepper
Instructions to make Crispy potato fingers with green tea:
- Ingredients… I used only one green chilli you can add more.if you don't have ginger powder you can used chopped ginger
- First of all add water in pan..and let it boil.flsme should be medium.
- When it star boiling add oil or ghee in it.and mix them
- Now add semolina turn off flame. (Spread it in the pan so that it absorb water.)
- Cover the lid for few minutes.
- After that uncover it and mix it… you will see it has become soft and thick.
- Mix it and knead for some time.and make ball
- Now add all species in crushed potatoes
- Mix it well
- Now add semolina dough in potato mixture
- Mix and knead it so that it becomes a smooth dough
- Let's make fingers.Grease your hand with oil and take little mixture on your palm..now roll in in a tray or any smooth surface and make fingers how long you want to make.
- Make,all with the sane process
- Let's start frying. Heat the oil and deep fry your finger sticks on low to medium flame till light golden. Don't fry on high flame otherwise it will be uncooked from inside
- Take out when they are light golden.avoid stirring alot unless you break them
- Crispy potato fingers are ready.serve them with green chutney /ketchup and enjoy your tea.stay blessed
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