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Delicious Baker's Stollen
Delicious Baker's Stollen

Before you jump to Delicious Baker's Stollen recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. While we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making a couple of modest changes can positively impact everyday eating habits.

The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? A superb healthy substitute can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to delicious baker's stollen recipe. You can have delicious baker's stollen using 16 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Delicious Baker's Stollen:
  1. Prepare 1 kg Cake flour
  2. Use 2 kg Bread (strong) flour
  3. Take 150 grams Dried yeast
  4. Take 600 grams Sugar
  5. Take 36 grams Salt
  6. Take 10 large Egg
  7. Take 1080 grams Milk
  8. Take 840 grams Unsalted butter
  9. Provide 2 tbsp Cinnamon
  10. Get 1 tbsp Nutmeg
  11. You need 1 dash Vanilla oil
  12. Use 2 kg Dried fruits soaked in rum
  13. Take 1 ★Red and green drained maraschino cherries
  14. You need 1 ★Melted butter
  15. You need 1 ★Granulated sugar
  16. Provide 1 Powdered sugar
Instructions to make Delicious Baker's Stollen:
  1. The day before, mix all the ingredients except for ★ together and knead well. Leave to rest overnight.
  2. Cut the drained maraschino cherries into small pieces and mix together.
  3. Divide the dough into 220 g portions.
  4. Dust the work surface with flour and roll out the dough with a rolling pin. Form into flat balls. Sprinkle the maraschino cherries.
  5. Fold the dough in half, and line them up on oven pans. Leave to rest for 10 minutes.
  6. Let the dough rise (2nd rising) for a little less than 30 minutes. Do not rise for too long.
  7. Bake until browned in low heat (170℃), for about 30-40 minutes until golden brown.
  8. Melt butter in a pot. Put the cooled stollen in the pot to coat with the butter, then cover with granulated sugar.
  9. Let the stollen mature for 5 days. Sprinkle a generous amount of powdered sugar, and they're done!
  10. I wrote down the ingredients for 40 stollen. You can divide the amounts by 1/10 and make 4, and have them for home use and for gifting. That should be just about right.

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