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Potato-paneer shahi kofta
Potato-paneer shahi kofta

Before you jump to Potato-paneer shahi kofta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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You can obtain results without needing to remove foods from your diet or make substantial changes at once. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will find that you will not wish to eat the old diet.

As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to potato-paneer shahi kofta recipe. You can cook potato-paneer shahi kofta using 17 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare Potato-paneer shahi kofta:
  1. Prepare 4-5 Potatoes
  2. Provide 1 tbsp Paneer grated
  3. Use 3 Onion
  4. Prepare 2 Tomato
  5. Prepare 1 tsp Ginger garlic paste
  6. Provide as required Oil
  7. Take 1 tbsp Cream or malai
  8. Provide 1 tsp Black pepper
  9. Provide to taste Salt
  10. Take 2 tsp Red chilli Powder
  11. Use 1 tsp Turmeric powder
  12. Provide 2 tsp Coriander powder
  13. Get 2 Bay leaves
  14. You need 1 small piece Nutmeg
  15. Provide 1 tbsp Cashew, raisins chopped
  16. Use 2 tsp Cornflour
  17. Use 1 tsp Cumin seeds
Instructions to make Potato-paneer shahi kofta:
  1. Boil potatoes and mash them or grate them.
  2. Grate paneer too.
  3. Mix spices and salt in potato paneer mix, add little cornflour for binding.
  4. Make small balls and fill chopped nuts in it.
  5. Heat oil fries these balls till golden brown.
  6. Now the balls are fried.
  7. Heat oil in a kadhai crackle cumin seeds, bay leaves, and nutmeg.
  8. Add onion paste and roast till brown.
  9. Add Ginger garlic paste and all spices and salt.
  10. Make tomato puree.
  11. Add it in the onion mix,roast it properly.
  12. Now add water as required.
  13. Transfer kofta add cream and chopped coriander leaves.

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