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Quick dhokla
Quick dhokla

Before you jump to Quick dhokla recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is today a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of individuals who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, simply making a couple of small changes can positively affect day-to-day eating habits.

One way to deal with this to start seeing some results is to understand that you do not need to change everything at once or that you need to altogether get rid of certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to quick dhokla recipe. You can cook quick dhokla using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Quick dhokla:
  1. Provide 1 cup gramflour
  2. Get Half cup curd
  3. Get 1 teaspoon salt
  4. Provide 1 teaspoon black pepper powder
  5. You need 1 packet fruit salt
  6. Take 1 teaspoon red chilli powder
  7. Use 1 teaspoon cumin seeds
  8. Use 1 teaspoon mustard seeds
  9. You need 2-3 sliced green chilli
  10. Get 1 small sliced onion
  11. You need 1 teaspoon turmeric
  12. Provide 1 teaspoon chaat masala
  13. Take 1 teaspoon chopped ginger
Instructions to make Quick dhokla:
  1. Mix gramflour+curd+ginger+salt+red chilli powder+turmeric+chaat masala.whisk well by adding small amounts of water
  2. Now take a broad pan and put water 1 glass for steam and set a stand inside and make space for dhokla bowl to set
  3. No lumps should be there in mixture. add fruit salt in the end now need to whisk just mix well
  4. Quickly Grease the bowl in which you want to make dhokla and pour the mixture into it and set it inside pan.
  5. Cover the utensil and let's stay on very low flame
  6. Other hand take a small tadka pan and roast cumin seeds+mustard seeds+green chilli +onion.add pinch of salt,black pepper,red pepper,turmeric and 2 tablespoon ketchup
  7. Add 1 cup water and stir well until it thickens.keep it aside.now check by toothpick that dhokla is ready or not.take out from pan and let it cool down for 1 to 2 minutes
  8. Now cut it into pieces and mix it tadka.it looks complicated recipe but it's so easy and so delicious
  9. Enjoy stay safe stay healthy

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