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Kofta aloo korma
Kofta aloo korma

Before you jump to Kofta aloo korma recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically think that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, though, just making a few small changes can positively affect everyday eating habits.

These changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. For instance, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil also has vitamin E which is beneficial for your skin, among other things. While you may already consume a lot of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with poisonous chemicals. Finding a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain almost all of the nutrients which are often lost when produce has been kept in storage before it is sold.

All in all, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to kofta aloo korma recipe. You can cook kofta aloo korma using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kofta aloo korma:
  1. Get 250 gram meat
  2. Provide 500 g potato
  3. Take 50 g ginger garlic paste
  4. You need 3 large size onion(for frying)
  5. Use as required Mircha powder
  6. Get as per taste Salt
  7. Get as required Garam masala
  8. Take 4-5 bay leaf
  9. Provide 1 roughly chop onion
  10. Provide 3tbps of bread
  11. You need 2 Green chill
  12. Use as per need coriander leaves
  13. Use as required Oil
Steps to make Kofta aloo korma:
  1. For making kofta: grind the meat in mixture grinder then add roughly chop onion add 1tbsp of ginger garlic paste,mircha power,bread crumb or you can aalso add besan,corinder leaf,green chill,salt and apply oil you hand and make a ball
  2. Now fry the meat ball in low flame untill it turn into golden brown.
  3. Now for frying the potato add orange food color and 1 tsp of salt and fry it
  4. For making korma gravy: Take a pan add slice onion and fry it till golden brown add all the ingredient ginger garlic paste,mircha,salt,garam masala powder,tej pata and add some water and cook it till it separate oil
  5. Now add the potato and water pressure cook it till potato get tender….after this add kofta or meat ball and your kofta aloo korma is ready

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