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Cheese pasta - South Indian Style
Cheese pasta - South Indian Style

Before you jump to Cheese pasta - South Indian Style recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to cheese pasta - south indian style recipe. To make cheese pasta - south indian style you need 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare Cheese pasta - South Indian Style:
  1. Prepare Tempering
  2. Take 2 tbsp vegetable oil
  3. Prepare 2 tsp mustard seeds
  4. Prepare 2 tsp Jeera
  5. Take 1 curry leaves
  6. You need 2 tsp turmeric powder
  7. Provide 1 onion, chopped
  8. Prepare 3 green chillies
  9. Provide 2 medium size tomatoes, chopped
  10. Take 1 cup pasta/macroni
  11. Get 4 tbsp grated cheese
  12. Take 1 tsp garam masala - optional
  13. Prepare 1 salt as required
  14. You need 1 coriander leaves
Instructions to make Cheese pasta - South Indian Style:
  1. Pressure cook a cup of pasta for two whistles. Add water enough to cover the pasta while cooking.
  2. In a pan add oil.once it heats up add mustard seeds. Allow to crackle.
  3. Add all the ingredients under tempering one by one.
  4. Add the slit chillies and curry leaves
  5. Add onions. Once brown add turmeric.
  6. add tomatoes and stir well until soft.
  7. Add garam masala and salt. give a quick stir.
  8. Once pressure releases drain water from pasta completely.
  9. Now add this pasta to the pan and mix the masala well along with it.
  10. Stir until dry.add coriander leaves and scraped cheese.
  11. Serve hot.

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