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Tomato Sevai
Tomato Sevai

Before you jump to Tomato Sevai recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays a great deal more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. Although we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. People typically think that healthy diets demand much work and will significantly alter how they live and eat. It is possible, however, to make some minor changes that can start to make a good impact on our daily eating habits.

The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to tomato sevai recipe. You can cook tomato sevai using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook Tomato Sevai:
  1. You need 2 cups Rice Noodles
  2. Prepare 2 Tbsp Oil
  3. Prepare 1/2 tsp Mustard seeds
  4. Prepare 1/2 tsp Bengal Gram Dal
  5. Use 1/2 tsp Urad Dal
  6. You need 1 Medium size Onion chopped
  7. You need 2 Tomatoes chopped
  8. Use 4 Green Chillies slit
  9. Provide Curry leaves few
  10. Take Coriander leaves few
  11. You need 1/2 tsp Turmeric powder
  12. Get Salt-as per your taste
  13. Prepare Water-as required
Instructions to make Tomato Sevai:
  1. For Rice Noodles/Santhagai,check the recipe link - https://cookpad.com/in/recipes/13095826-rice-noodles-string-hopperssanthagai?invite_token=H8RHGayJN1K3NQqEzn9eMNmX&shared_at=1594986456
  2. Place a saute pan in the stove. Switch on the flame. Add oil.
  3. Once the oil gets heat add mustard seeds, bengal gram dal and urad dal. Fry it.
  4. Add Onions,curry leaves and green chillies. Saute till onions becomes translucent.
  5. Then add tomatoes, turmeric powder and little salt. Mix well and add some water. Cover and cook till tomatoes becomes mushy.
  6. Add the rice noodles/ santhagai. Keep tha flame low and mix well. Check for salt. Add if needed.
  7. Garnish with coriander leaves. Now it's ready to serve.
  8. Serve with peanut chutney or green coconut chutney or red coconut chutney.
  9. For Peanut Chutney, click on the link 👉 https://cookpad.com/in/recipes/13494238-peanut-chutney%F0%9F%A5%9C?invite_token=fM1gjEpFrQ3dsiC2T37SA28k&shared_at=1598325859
  10. For Green Coconut Chutney, click on the link 👉 https://cookpad.com/in/recipes/13068350-green-coconut-chutney?invite_token=VA6Vwi9fvMdZy2E9L57QNXtu&shared_at=1598326167
  11. For Red Coconut Chutney, click on the link 👉 https://cookpad.com/in/recipes/13067652-red-coconut-chutney?invite_token=4bCNvtvVseseHrApxTdvTVjW&shared_at=1598326210

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