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Sanjh savera nest kofta curry
Sanjh savera nest kofta curry

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We hope you got insight from reading it, now let’s go back to sanjh savera nest kofta curry recipe. You can have sanjh savera nest kofta curry using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Sanjh savera nest kofta curry:
  1. Provide 150 gm boiled spinach
  2. Prepare 2 boiled carrots
  3. Take 3-4 boiled and grated potato
  4. Provide 150 gm paneer
  5. You need 6 tomatoes
  6. Get 3 onion
  7. Prepare 1 piece cinnamon
  8. Get 2 cloves
  9. Take 1 tsp cumin seeds
  10. Get 1 +1/4tsp turmeric
  11. You need 1 +1/2 tsp red chilli powder
  12. Prepare 11/2 tbsp coriander powder
  13. Take 1 +1/2tsp garam masala
  14. Get 1/2 tsp cumin powder
  15. Provide 1/4 tsp black salt
  16. Use 1 tsp roasted kasuri methi
  17. Take 1 glass hot water
  18. Prepare 1/2 cup cream/ malai
  19. Take 1/2 tsp sugar
  20. Get to taste Salt
  21. Take 3-4 tbsp gram flour
  22. Provide as needed Oil
Steps to make Sanjh savera nest kofta curry:
  1. Firstly blanch onion,tomato, cinnamon,cloves and cumin seed.cool it. Take a bowl add potato,paneer,1/4 tsp turmeric,1/2 tsp red chilli powder,1/2 tsp garam masala,1/2 tsp cumin powder,1/4 tsp black salt and 1/4 tsp normal salt.Mix it and make balls from the mixture.after that roll these balls in gram flour.
  2. Now heat the oil in a wok and deep fry these balls.after that in a jar add blanched ingredients.now mash spinach and carrot separately and take small bowls.firsty cover the bowl with cling foil then apply mashed spinach then apply mashed carrot.keep it in fridge for 3 hours.shown as in picture.
  3. Now heat 3-4 tbsp oil in a wok.splutter cumin seeds.add grinded ingredients and cook it for 3 minutes on low flame.after that add coriander, turmeric and red chilli powder.mix it and cook it for two minutes on medium flame.
  4. Add cream or malai mix it.now add sugar and cook it for two minutes.after that add 1 cup hot water. Bring a boil add garam masala,salt to taste and roasted Fenugreek leaves/ kasuri methi.
  5. Firstly take out carrot, spinach nest into bowls.take a dish or bowl.keep those nest in it.put one potato, paneer ball on nest.pour gravy on the ball.sanjh savera nest koftas are ready.

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