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Allspice infused banana bread
Allspice infused banana bread

Before you jump to Allspice infused banana bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to allspice infused banana bread recipe. You can cook allspice infused banana bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Allspice infused banana bread:
  1. Prepare 200 g flour
  2. Get 100 g walnuts
  3. Take 120 g brown sugar
  4. Take 1/2 tsp baking powder
  5. Get 1 small lemon (juiced)
  6. You need 1 tbsp allspice
  7. You need 2 ripe/frozen large bananas
  8. Provide 3 eggs
  9. Prepare 18 dried jujube (washed, pitted and sliced)
  10. Prepare 100 ml nut milk
  11. Prepare 70 g butter (melted)
  12. Take 1 tbs unsweetened cocoa powder
  13. Get 30 ml water
Instructions to make Allspice infused banana bread:
  1. Combine flour, brown sugar and baking powder in a bowl.
  2. Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
  3. Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
  4. Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
  5. Mix cocoa powder with water and pour on the batter, then swirl with a fork.
  6. Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.

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