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Before you jump to Chicken yakhni pulao😋 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chicken yakhni pulao😋 recipe. To make chicken yakhni pulao😋 you need 28 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Chicken yakhni pulao😋:
- Take For chicken yakhni
- Use 1 kg Chicken
- Take As required Salt
- Use 6 glass
- Get 2 tbs Sabut dhania
- Provide 2 tbs Sonf
- Prepare 1 large Piyaz
- Provide 8/10 Sabut mirchy
- You need 1 tbs Sabut garam masala
- Use 3 Teez patt patty
- Get 1 inch Adrak ka piece
- Provide 4 jawe lehsan
- Provide For rice and masala
- You need 1 kg Rice
- Take 1 Piyaz
- Provide 4 jawe Lehsan
- Provide 1 inch adrak
- Prepare 5 hari mirchy
- Take 1 tsp Sabut Garam masala
- Get 1 tbs Crushed pepper
- You need 3 Badiyan ke phool
- Get 1 tsp Zeera
- Get 1 tsp Black pepper powder
- Provide to taste Salt
- Provide 1 cup Ghee/oil
- Use 1 cup Dahi
- Prepare 3 tbs Hara dhania
- Use As required Water
Steps to make Chicken yakhni pulao😋:
- Yakhni ke liye ek pattila lein us mein sub yakhni ke masale or pani or chicken daal ke pakny rakh dain.
- Jab adha pani reh jay to yakhni chaahan lain.or chicken b yakhni mein dal dain.
- Dahi,hara dhania, green chilli, Lehsan, Adrak ko bland kar lain,
- Ab 1 cup ghee/oil garamkren us mein piyaz fry karein, then us mein crushed paper, zeera, salt, garammasala, Badiyan ke phool, daal dain, chamchy se hilay or green masala shamil kar dain. Roast karein.
- Jab masala bhoon lain us mein yakhni or chicken sath shamil karen.
- Phir rice dholy hoy shamil karen, or pani ki zarrorat ho to pani bhi shamil karen.mein pani finger ko deep kar ke pani ka rakhti hu jesy ke pic mein mention hai.
- Teez anch rakhain start mein, then boil any par halki anch kar dain, jab dry hony lgy pani phir dum par laga dain 10/15 mint. aur serve kar lein
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