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Beef yakhni pulao
Beef yakhni pulao

Before you jump to Beef yakhni pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make some simple changes that can start to make a difference to our daily eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. As an example, most likely you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to beef yakhni pulao recipe. You can cook beef yakhni pulao using 28 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Beef yakhni pulao:
  1. You need For yakhni
  2. You need 1 kg : Beef
  3. Provide 1.5 ltr : water
  4. Prepare Salt according to your taste
  5. You need 5 whole black pepper
  6. Take 3 cloves
  7. Use 1 Black Elaichi
  8. You need 1 Cinnamon stick
  9. Get 1 : medium onion
  10. Prepare 7 : garlic cloves with skin
  11. Get For biryani
  12. Get 1 : small onion chopped
  13. Provide 1/4 tsp : zeera
  14. Get 4 : whole black pepper
  15. Get 1 : bay leaf
  16. Take 1 : cinnamon stick
  17. Use 1 : black Elaichi
  18. Take 6 tbsp : green chili paste
  19. Use 2 tbsp : ginger garlic paste
  20. You need 5 cups : rice (soaked)
  21. Prepare 2 tbsp : vinegar
  22. You need Half cup : yogurt
  23. Use 1/2 tsp : garam masala
  24. Prepare 3 : tomato
  25. You need 3 : green chili
  26. Prepare Coriander
  27. Get 1 cup : oil
  28. Use 3 : alu bukhary
Instructions to make Beef yakhni pulao:
  1. For yakhni : water m sari chz daal krboil hony ke liye rakh dyn. Jab beef tender hojaye or Thora Pani rah jaye toflame off kar dyn.
  2. Oil m onion ko light brown kar Lyn or iss m zeera, Bari elachi, black pepper, cloves or cinnamon stick daal kar 2 mint Chor dyn.
  3. Abb iss m ginger garlic paste, green chili paste, tomato, green chili daal kar 7 8 mint pakayen.
  4. Abb yakhni m se beef Nikal kar daal dyn or yakhni 1 cup or phir iss m yogurt daal kar mix kryn or cover kar dyn Jab tomatoes gal jyn tophir rice alu bukhary daal dyn
  5. Or phir coriander garam masala vinegar or water daal kar pakayen Jab Thora Pani rah jaye dum lagadyn or phir Thora colour daal kar cover kryn Jab.
  6. Thori Der m dum khol dyn. Biryani ready hy.

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