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Before you jump to Rice pulao-veg rice Biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of people who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, though, simply making a few small changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your favorite cereal? One nutritious alternative that can give you a healthy start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.
Evidently, it’s not hard to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to rice pulao-veg rice biryani recipe. You can have rice pulao-veg rice biryani using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Rice pulao-veg rice Biryani:
- Use 1 cup Cooked/Boiled Rice
- Prepare 1 cup chopped mix Veggies (potato, onion, broccoli,bell peppers cabbage,carrot etc.)
- Provide 1 tbsp Butter
- Get 2-3 chopped chillies
- Use 2-3 chopped garlic
- Prepare 1 small pc grated ginger
- Prepare 8-10 cashew nuts
- Get 1-2 tsp urad dal
- Get 1 tsp red chilli powder
- Prepare as per taste salt
- Provide 1/4 tsp turmeric powder
- Prepare as per taste salt
- Get 1/2 tsp mustard seeds
- Prepare 1/2 tsp cumin seeds
- Use 1/4 tsp hing
- Prepare 1 tsp biryani/pulav masala
Instructions to make Rice pulao-veg rice Biryani:
- Chop all the veggies-boil broccoli & corn kernels.
- Heat butter in a pan..add jeera mustard seeds hing urad dal ginger chillies garlic & sauté it.
- Add onions & sauté then add all the veggies & cook.
- Add all the spices.
- Add cooked rice and mix. Enjoy hot.
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