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Dahi phulkiya chana chat
Dahi phulkiya chana chat

Before you jump to Dahi phulkiya chana chat recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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You can make similar changes with the oils that you use for cooking. Olive oil, for example, is loaded with monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. It also has vitamin E which is healthy for your skin, among other things. If you presently are consuming plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If at all possible, go for organic produce that has not been sprayed with harmful pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.

To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to dahi phulkiya chana chat recipe. To make dahi phulkiya chana chat you need 24 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Dahi phulkiya chana chat:
  1. Take Uble her chole
  2. You need 1 pyali
  3. Use Uble hwe Aloo
  4. Provide 1 pyali
  5. Provide Besan adha pyali
  6. Use Meds adhi pyali
  7. Take Hari Mirche
  8. You need Hara dhaniya
  9. Provide Poodina thori miqdar me le le
  10. Get Dahi adha kilo
  11. Prepare Imli adhi pyali
  12. Get Chat masala
  13. You need 1 chamch
  14. Take Moti kutti Lal Mirche
  15. Use 1 chamch
  16. Prepare Pisa zeera 1 chamch
  17. Prepare Kala namak
  18. Take Adha chamch
  19. You need Namak 1 chamch
  20. Take Meethi soda adha chamch
  21. Provide 1 choti pyaz chop ki hwi
  22. You need 4 Hari Mirche bareek kati hwi
  23. Provide 1 chota timater chop Kya hwa
  24. You need Adha chamch tatri
Steps to make Dahi phulkiya chana chat:
  1. Chtni lye Hara dhaniya Hari Mirche poodina SB ko blender me Dal Kar adhi pyali dahi me blend Kar le
  2. Imli bhigho de phir is ke beej nikal Kar is ko ubal le ubal Jaye to chti bher kala namk moti kutti Lal mirch Dal mix Karein thandi ho Jaye to blend Kar ke tyar Kar le dono chatniya tyar he
  3. Ab ate he phlkio ki tarf adha pyali besan or adhi pyali maida mix Karein adhi Chamch meethi soda Dale adha chamch namk mix Karein or Pani Dal ghol tyar Karein pakoro ki tarh oill garem karne ke lye rakhe medium to low flem Par phlkio ko tal le hath ki madad see choti choti phulkiya Dale
  4. Jab sari phlkio ko tal le to aek bawol me Pani Dale adha bawol Pani see bhar le adha chamch namak Dale orsari phlkiya Pani me Dal de phir 15 minte ke baad hath ki madad see nichor let or aek bawol me nikal le
  5. Ab dahi ko phent le phete her adha chamch namk or adha chamch tatri Dal Kar phent le
  6. Ab aek bawol me phlkiya boil chole boil Aloo Dal de phir kala namak Pisa zeera chat masala moti kutti Lal Mirche namak Dale phir dahi Dale upper see Hari chutney imli ki chutney Dale chop pyaz timater Dale Hara dhaniya barek Kata hwa garnish Karein or serve Karein

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