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Handi Chicken
Handi Chicken

Before you jump to Handi Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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Evidently, it’s not at all difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to handi chicken recipe. You can cook handi chicken using 16 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Handi Chicken:
  1. Provide 500 gms boneless chicken
  2. Prepare 3 fried onions
  3. You need 1 tomato
  4. Provide 6-7 cloves garlic
  5. You need 1 tbsp ginger garlic paste
  6. You need 1 cup yoghurt
  7. Get 3 tbsp fresh cream
  8. Take 1/2 tsp kasuri methi
  9. You need 1/2 tsp turmeric powder
  10. You need 1 tsp jeera
  11. Get 3 green chillies
  12. Get 1 tsp coriander seeds
  13. You need To taste Salt
  14. Take As needed Ghee
  15. Provide to taste Red chilli powder
  16. Take 1/4 tsp Turmeric powder
Instructions to make Handi Chicken:
  1. Heat ghee in a pan. Allow it to melt. - - Fry onions in ghee till they are dark golden brown. - - Once they are dark brown, remove the onions and keep them aside.
  2. In the same ghee, add chopped garlic and tomatoes. Cook them until they are soft.
  3. Add the fried onion back in the ghee and mix it well. - - Add ginger garlic paste and mix it well.
  4. Add cumin seeds, crushed coriander seeds and green chillies. - - Add turmeric powder, salt and chilli powder. Give it a mix.
  5. Add boneless chopped chicken in the mixture and mix it well. - - Cover it with a lid and allow it to cook. - - Once the chicken is cooked 3/4th add yoghurt.
  6. Add crushed kasuri methi and mix it. - - Pour cream along with coriander leaves - - Cook for smtime and serve hot!

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