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Cinnamon Banana Cake
Cinnamon Banana Cake

Before you jump to Cinnamon Banana Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is nowadays a great deal more popular than in the past and rightfully so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. While we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make some small changes that can start to make a good impact on our everyday eating habits.

To see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than completely changing your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.

Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to cinnamon banana cake recipe. To cook cinnamon banana cake you only need 6 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Cinnamon Banana Cake:
  1. Provide 5 very ripe bananas
  2. You need 100 gms sugar
  3. You need 250 gms margarine
  4. Take 500 gms selfraising flour
  5. You need 1 teaspoon Cinnamon
  6. Use 5 eggs
Steps to make Cinnamon Banana Cake:
  1. Assemble all the ingredients
  2. Blend the bananas so that its smooth all the way
  3. Measure the sugar, flour and the margarine
  4. Mix the margarine and the sure till its creamy white
  5. Add the blended bananas to the mix
  6. Add the eggs
  7. Add the cinnamon
  8. Little by little add the flour to the mix and fold it in until its well incorporated
  9. Preheat the oven at 180° as you butter and dust the baking tin/sufuria that you will use to baking with
  10. Pour the mixture into the baking tin/sufuria and put it in the oven to bake and adjust the temp to 165°
  11. Bake for 45 mins. Once ready let the cake cool serve with hot tea or juice.

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