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Before you jump to Banana Pan Cake with Chocolate Ice cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, people can change their eating habits for the better by implementing a couple of simple changes.
The first change to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Evidently, it’s not at all hard to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to banana pan cake with chocolate ice cream recipe. To make banana pan cake with chocolate ice cream you only need 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Banana Pan Cake with Chocolate Ice cream:
- Take 1 cup All purpose flour
- You need 1/4 tsp baking powder
- Prepare 2 tsp sugar powder
- Provide 1 cup milk
- Take 1 scoop chocolate ice cream
Instructions to make Banana Pan Cake with Chocolate Ice cream:
- Take a mixing bowl put all purpose flour,sugar,baking powder mix then add milk and make a semi liquid batter keep for rest for half an hour.
- After half an hour take a nonstick pan pour some oil and pour batter then see bubbles turn on another side.
- Serve with scoop of chocolate ice cream.
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