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Before you jump to Makki ki methi wali roti recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from health conditions such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
You can get results without eliminating foods from your diet or make huge changes immediately. It’s not a bad idea if you want to make big changes, but the most vital thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of these foods, you will discover that you’re eating more healthily than before. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to makki ki methi wali roti recipe. To make makki ki methi wali roti you need 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Makki ki methi wali roti:
- Provide 1 bowl Makki ka aata
- Use 1 guchi Methi
- Use 1 hari mirch
- You need Half spoon jira
- You need Half spoon lal mirch
- Provide Half spoon garammasala
- Take Half spoon ajwain
- Get Desi ghee fry ke liye
Instructions to make Makki ki methi wali roti:
- Method - Methi ko pani se saaf kar ke patte tor kar barik barik kaat le. hari mirch barik barik kaat le. Ek prat mein aata chan le.Methi, hari mirch, namak, sab masale dal kar pani thora thora dal kar hath se masal le.tava garamker le.
- Chkale per sukh aata dal kar ek peda le kar hath se bel kar tave per bana le. Dono side se bana kar ghee se fry kar le. Phir Dahi, or butter ke sath serve kere.
- Note Gas medium rakh kar bana le. Es se ander se b achi tahra se bana jati hai.
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